In 100 g (Grams) of Squash, summer, scallop, cooked, boiled, drained, with salt there is 0.015 g of Methionine. Change amount

Conversion Calculator | Choose a measurement for calculation

Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Squash, summer, scallop, cooked, boiled, drained, with salt.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate, potassium type	1.13 g	1.13%
Soy protein isolate	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Squash, summer, scallop, cooked, boiled, drained, with salt

Squash, summer, scallop, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Squash, summer, scallop, cooked, boiled, drained, with salt are listed below.

Water	95 g	95%
Energy (calorie)	16 kcal
Energy (joule)	67 kJ
Protein	1.03 g	1.03%
Total lipid (fat)	0.17 g	0.17%
Ash	0.5 g	0.5%
Carbohydrate, by difference	3.3 g	3.3%
Fiber, total dietary	1.9 g	1.9%
Sugars, total	1.5 g	1.5%
Calcium, Ca	15 mg	0.02%
Iron, Fe	0.33 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	28 mg	0.03%
Potassium, K	140 mg	0.14%
Sodium, Na	237 mg	0.24%
Zinc, Zn	0.24 mg
Copper, Cu	0.083 mg
Manganese, Mn	0.128 mg
Selenium, Se	0.2 µg
Vitamin C, total ascorbic acid	10.8 mg	0.01%

Nutrients in Squash, summer, scallop, cooked, boiled, drained, with salt